Sir's Chilli Crab Recipe

Name: Sir's Chilli Crab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packages Chili Crab Sauce; 3 ginger; 2 Tomato; 6 piece garlic; 2 eggs; 6 piece Small Onion; 2 Crab; 3 tbsp Cooking Wine; 2 tsp sugar; 2 tbsp Soya sauce; 1 cup water

Servings: persons

1 packages Chili Crab Sauce
3 ginger
2 Tomato
6 piece garlic
2 eggs
6 piece Small Onion
2 Crab
3 tbsp Cooking Wine
2 tsp sugar
2 tbsp Soya sauce
1 cup water

1
Prepare, Chop and slice all seasoning ingreadients
2
Clean wash crab and chopped into pieces.
3
Chilli crab sauce as it, packed.
4
Normally you can get this from supermarket.
5
There are different brand which almost taste the same.
6
Prepare and heat up pan.
7
Stir fried garlic, ginger, onions for about a minute
8
Add in crab and stir fried for about 2-3 minutes.
9
Add in tomato, soya sauce and cooking wine.
10
Continue to stir fried for about a minute.
11
Add in chilli crab sauce.
12
Stir fried for about a minute.
13
Add a cup of water.
14
Add in eggs.
15
You may want to stir the eggs before pouring into the pan.
16
Continue to cook for about 2 minutes and you're done!
17
Note that you cannot cook the crab for too long as the meat will become too soft.
18
I have also add in prawn as one of the seafood or you may also want to add in clams or mussels.
19
Of course, serve with steamy hot white rice.

434

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 packages Chili Crab Sauce, 3 ginger, 2 Tomato, 6 piece garlic, and more.

Yes, Sir's Chilli Crab falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sir's Chilli Crab

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