How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Singapore Supper?

You need 11 ingredients. The key ingredients include: 3 c. cooked chicken or turkey strips (1 x 1/2-inch), 1 1/2 c. blanched fresh pea pods, 1 c. thin, diagonally sliced carrots, 1/2 c. green onion with tops, cut diagonally into 1/2 inch pieces, and more.

Is Singapore Supper suitable as meat & poultry?

Yes, Singapore Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Singapore Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Singapore Supper Recipe

Name: Singapore Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked chicken or turkey strips (1 x 1/2-inch); 1 1/2 c. blanched fresh pea pods; 1 c. thin, diagonally sliced carrots; 1/2 c. green onion with tops, cut diagonally into 1/2 inch pieces; 2/3 c. picante sauce; 1 1/2 Tbsp. soy sauce; 1 tsp. sesame oil; 1 tsp. sugar; 3 c. shredded lettuce; 1/4 c. toasted slivered almonds; 1 can (3 oz.) chow mein noodles

Singapore Supper

Eats Now Editorial Team · 837 kcal · Meat & Poultry

Singapore Supper – a delicious recipe with chicken, blanched fresh pea, thin, green onion, picante sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Singapore Supper

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