Sinful Almond Dessert

1. 1

   In a small bowl, beat the egg yolks.

2. 2

   In a saucepan on medium heat, add the water, sugar, and cinnamon stick. Bring to a boil and simmer on low heat until you have a golden syrup.

3. 3

   Add the almonds and lime zest and stir until mixture thickens. Remove from heat and let cool.

4. 4

   Stir the milk in gradually.

5. 5

   Beat the egg yolks, then add to the milk mixture.

6. 6

   Bring to a boil again on medium heat, stirring constantly.

7. 7

   Pour into a serving dish and refrigerate for at least 2 hours.

8. 8

   Garnish with ground almonds.

No nutritional information available.

No additional tips available.