Simply Super Sukiyaki

1. 1

   Combine soy sauce, sugar and 1/2 cup water.

2. 2

   Brown beef in Dutch oven or large skillet over medium heat, stirring to break beef into large chunks.

3. 3

   Add yellow onion and cook 1 minute.

4. 4

   Add soy sauce mixture, tofu, white parts of green onions and mushrooms and cook 5 to 7 minutes, or until tofu is seasoned with sauce, stirring occasionally.

5. 5

   Gently stir in spinach and green onion tops and cook until spinach wilts.

* Per serving · 4 servings · Values may vary.

No additional tips available.