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1
Preheat oven to 375 degrees.
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2
You will want at least a 9x13 casserole dish.
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3
You may have to adjust the cooking time depending on the depth of your dish.
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4
I use a large oval Corning Ware dish that doesnt have great depth.
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5
First melt the stick of butter in the microwave (time varies).
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6
Place the chicken tenders in the casserole dish.
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7
Season the chicken well with salt and pepper.
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8
I also sometimes use Cavenders or Mrs.
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9
Dash salt-free chicken seasoning (it will be bland if you skip this step!
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10
).
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11
Pour the melted butter over the chicken, covering well.
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12
Sprinkle the cup of rice evenly.
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13
Spread the cans of cream of chicken on top of the rice evenly.
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14
Now pour on the milk.
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15
(I sprinkle a little more pepper on top of the milk.)
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16
Yes, it will look weird with that milk poured over the top, but something miraculous happens during the cooking process.
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17
It all mixes together and becomes this gorgeous casserole that is perfect for potlucks.
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18
If you loved Grannys Chocolate Cobbler, you will love this one!
