Simple Yogurt Bread

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan with cooking spray.

2. 2

   Combine flour, baking powder, baking soda, and salt in a small bowl.

3. 3

   Mix yogurt, sugar, eggs, and vanilla extract together in a large bowl. Stir in flour mixture a little at a time, mixing well between each addition to avoid lumps. Pour batter into the prepared loaf pan.

4. 4

   Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.