Simple Vanilla Frosting

1. 1

   In your mixing bowl add the powdered sugar, butter and vanilla. Turn your mixer on medium low and slowly add in your whole milk. Add more milk if needed. Increase the speed to medium until fluffy. Yields 2 cups.

2. 2

   *To switch up the flavor I would start by omitting the vanilla and using a half a teaspoon of your favorite extract, adding more if needed.

3. 3

   *For special ocassions tint the frosting with food color!

* Per serving · 4 servings · Values may vary.

No additional tips available.