Simple Tangerine Squares

1. 1

   Preheat oven to 180 degrees Celsius.

2. 2

   Grease a square mold with margarine and sprinkle with flour.

3. 3

   In a bowl, beat the margarine and sugar until smooth and creamy.

4. 4

   Add the eggs one by one, and beat between each addition.

5. 5

   Add the tangerine juice and zest, and beat some more.

6. 6

   Add the flour and the baking powder, whisk until obtaining a homogeneous dough.

7. 7

   Pour the dough in the baking pan, and bake for about 30 minutes.

8. 8

   Check for doneness, remove from oven, and let cool. When cold, cut into squares, and sprinkle with powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.