Simple Stuffed Flounder

1. 1

   Mix crabmeat, buttered crumbs, salt and pepper in a bowl.

2. 2

   Lay fish flat.

3. 3

   Spread mixture on top and then roll fillets like a jelly roll.

4. 4

   Place rolls in a shallow baking dish lined with butter.

5. 5

   Then pour white sauce over fish.

6. 6

   Cover and bake at 350u00b0 for 15 to 20 minutes.

No additional tips available.