Simple Snack Sweet Potato & Apple Simmer

1. 1

   Peel the sweet potato, slice into 1 cm and soak in water.

2. 2

   Peel the apple and slice thinly.

3. 3

   Put both in a pot and add enough water to cover plus sugar, and a few drops of lemon juice if you have it.

4. 4

   Heat on medium (see the Helpful Hints).

5. 5

   Once it's cooked enough so that the sweet potato falls apart and the moisture has reduced by 1/3, stop the heat, add butter, and mix.

6. 6

   Transfer to a plate and it's complete!

7. 7

   Eat as-is, or sprinkle on cinnamon.

8. 8

   It's also delicious while cold.

* Per serving · 4 servings · Values may vary.

No additional tips available.