Warm up with this hearty Simple Slow Cooker Irish Stew recipe. Made with vegetable oil, meat, potatoes and yellow onions. Easy step-by-step instructions…
This Simple Slow Cooker Irish Stew relies on simple, everyday ingredients such as vegetable oil, or as needed, cubed beef stew meat, potatoes, peeled and diced and medium yellow onions, sliced. It comes together quickly and makes 4 servings, at about 906 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026