How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Slow-Cooked Korean Beef Soft Tacos?

You need 11 ingredients. The key ingredients include: 1 (3 pound) beef chuck roast, trimmed, 1/2 onion, diced, 1/2 cup dark brown sugar, 1/3 cup soy sauce, and more.

Is Simple Slow-Cooked Korean Beef Soft Tacos suitable as meat & poultry?

Yes, Simple Slow-Cooked Korean Beef Soft Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Simple Slow-Cooked Korean Beef Soft Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Slow-Cooked Korean Beef Soft Tacos Recipe

Name: Simple Slow-Cooked Korean Beef Soft Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 pound) beef chuck roast, trimmed; 1/2 onion, diced; 1/2 cup dark brown sugar; 1/3 cup soy sauce; 10 cloves garlic; 1 jalapeno pepper, diced (optional); 1 (1 inch) piece fresh ginger root, peeled and grated; 2 tablespoons seasoned rice vinegar; 1 tablespoon sesame oil; salt and ground black pepper to taste; 16 (6 inch) corn tortillas (optional)

Simple Slow-Cooked Korean Beef Soft Tacos

Eats Now Editorial Team · 600 kcal · Meat & Poultry

Simple Slow-Cooked Korean Beef Soft Tacos – a delicious recipe with beef chuck roast, onion, brown sugar, soy sauce, garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Simple Slow-Cooked Korean Beef Soft Tacos

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