How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Skirt Steak?

You need 11 ingredients. The key ingredients include: 500 grams Slab of short plate. Better if you can get hold of square-ish cut for more appealing presentation. Freeze overnight. Against the grain of the meat, slice to desired thickness. Set aside., 150 milliliters any red wine, 3 grams salt, 2 grams cracked or ground black pepper, and more.

Is Simple Skirt Steak suitable as meat & poultry?

Yes, Simple Skirt Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Simple Skirt Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Skirt Steak Recipe

Name: Simple Skirt Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 grams Slab of short plate. Better if you can get hold of square-ish cut for more appealing presentation. Freeze overnight. Against the grain of the meat, slice to desired thickness. Set aside.; 150 milliliters any red wine; 3 grams salt; 2 grams cracked or ground black pepper; 1 gram dried thyme; 1 gram nutmeg powder; 2 grams coriander powder; 1 gram Spanish paprika; 3 grams garlic powder; 1 gram white or brown sugar; 10 milliliters EVOO (Extra Virgin Olive Oil)

Simple Skirt Steak

Eats Now Editorial Team · 3 kcal · Meat & Poultry

Simple Skirt Steak – a delicious recipe with milliliters, salt, ground black pepper, thyme, gram nutmeg, coriander powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Simple Skirt Steak

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