How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Sauteed Mustard Greens?

You need 6 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 2 cloves garlic, minced, 2 bunches mustard greens, stemmed and chopped, Kosher salt and freshly ground black pepper, and more.

Is Simple Sauteed Mustard Greens suitable as meat & poultry?

Yes, Simple Sauteed Mustard Greens falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Simple Sauteed Mustard Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Sauteed Mustard Greens Recipe

Name: Simple Sauteed Mustard Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 2 cloves garlic, minced; 2 bunches mustard greens, stemmed and chopped; Kosher salt and freshly ground black pepper; 1/4 cup chicken stock; 1 tablespoon stone-ground mustard

Simple Sauteed Mustard Greens – a delicious recipe with vegetable oil, garlic, mustard greens, Kosher salt, chicken stock, stone-ground mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons vegetable oil
2 cloves garlic, minced
2 bunches mustard greens, stemmed and chopped
Kosher salt and freshly ground black pepper
1/4 cup chicken stock
1 tablespoon stone-ground mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chinese Beef And Peppers
Turkey Dressing
Really Great Chicken
Pizza Cups

Simple Sauteed Mustard Greens

How did you like this recipe?

Frequently Asked Questions