Simple Sangria

1. 1

   Slice lemon, lime and orange into thin rounds and place into a large glass pitcher.

2. 2

   Pour in rum and sugar.

3. 3

   Stir to combine.

4. 4

   Chill in refrigerator for 2 hours (or longer) to marry the flavors.

5. 5

   When ready to serve, crush the fruit slightly with a spoon to release flavors.

6. 6

   Pour in wine and orange juice and stir to combine.

* Per serving · 4 servings · Values may vary.

No additional tips available.