Simple Sangria

1. 1

   Slice the orange and lemon into thin slices. You can also cut them into smaller pieces (wedges) if you wish. Throw out the ends and any seeds.

2. 2

   Pour wine into large pitcher, slightly squeeze fruit juice into the wine. Put fruit into the pitcher.

3. 3

   Add the sugar and brandy.

4. 4

   Stir and chill overnight.

5. 5

   When ready to serve add the ginger ale and stir gently.

6. 6

   Add lemon or orange slices as a garnish (optional).

No additional tips available.