How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Salmon Cakes?

You need 11 ingredients. The key ingredients include: 1 (6 ounce) envelope salmon, 1/4 cup green onion (finely chopped), 1/4 cup mayonnaise, 1 tablespoon lemon juice, and more.

Is Simple Salmon Cakes suitable as seafood?

Yes, Simple Salmon Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Simple Salmon Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Simple Salmon Cakes Recipe

Name: Simple Salmon Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) envelope salmon; 1/4 cup green onion (finely chopped); 1/4 cup mayonnaise; 1 tablespoon lemon juice; 1/2 teaspoon garlic powder; 1/8 teaspoon cayenne pepper (or to taste); 1/4 cup red bell pepper, finely chopped (can use green pepper); 1 egg, beaten; 1 cup breadcrumbs, seasoned, divided; 3 tablespoons butter; 1/4 teaspoon salt (seasoned)

Simple Salmon Cakes

Eats Now Editorial Team · 367 kcal · Seafood

Simple Salmon Cakes – a delicious recipe with salmon, green onion, mayonnaise, lemon juice, garlic powder, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Simple Salmon Cakes

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