Simple Pasta Dough

1. 1

   In food processor, or by hand if you don't have a food processor, mix the flour and salt.

2. 2

   Add eggs, and process (mix) until just starting to come together.

3. 3

   Turn out onto a floured bench and knead until satiny, smooth and a bit springy.

4. 4

   This will take 5-10 minutes.

5. 5

   It should not be sticky.

6. 6

   If it's sticky, knead in a little more flour.

7. 7

   Wrap with plastic wrap and leave it on the counter to rest for an hour.

8. 8

   The dough will then be ready to roll either by hand or in a machine.

* Per serving · 4 servings · Values may vary.

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