How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Olive Tapenade?

You need 5 ingredients. The key ingredients include: 1/2 cup olive, pitted (assorted, cracked green, kalamata, oil-cured), 2 garlic cloves, minced, 2 tomatoes, finely diced (ripe), 1/8 cup sun-dried tomato packed in oil, drained and chopped, and more.

Is Simple Olive Tapenade suitable as general?

Yes, Simple Olive Tapenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Simple Olive Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Olive Tapenade Recipe

Name: Simple Olive Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive, pitted (assorted, cracked green, kalamata, oil-cured); 2 garlic cloves, minced; 2 tomatoes, finely diced (ripe); 1/8 cup sun-dried tomato packed in oil, drained and chopped; 1/8 cup pine nuts, lightly toasted and chopped

Simple Olive Tapenade – a delicious recipe with olive, garlic, tomatoes, tomato, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup olive, pitted (assorted, cracked green, kalamata, oil-cured)
2 garlic cloves, minced
2 tomatoes, finely diced (ripe)
1/8 cup sun-dried tomato packed in oil, drained and chopped
1/8 cup pine nuts, lightly toasted and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
General

Eats Now Editorial Team

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Simple Olive Tapenade

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