Fresh, crisp and full of flavor — this Simple Mushroom Spinach Salad is a must-try. Made with baby spinach, mushrooms, cucumber and olive oil. Easy step…
This Simple Mushroom Spinach Salad relies on simple, everyday ingredients such as sliced fresh mushrooms, sliced peeled cucumber, olive oil and white wine vinegar. It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026