How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Mexican Rice?

You need 9 ingredients. The key ingredients include: 2 cups Long Grain White Rice, 3-1/2 cups Boiling Water, 1 cube Chicken Bouillon (I Prefer Knorr Brand), 2 Tablespoons Oil (olive, Vegetable Or Canola), and more.

Is Simple Mexican Rice suitable as meat & poultry?

Yes, Simple Mexican Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Simple Mexican Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Mexican Rice Recipe

Name: Simple Mexican Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Long Grain White Rice; 3-1/2 cups Boiling Water; 1 cube Chicken Bouillon (I Prefer Knorr Brand); 2 Tablespoons Oil (olive, Vegetable Or Canola); 2/3 cups Chopped Onion (red, White Or Yellow); 1 clove Garlic, Finely Chopped; 1/2 cups Canned Tomato Sauce, Plain Or Spicy (such As El Paso Brand); Salt To Taste; Freshly Cracked Black Pepper, To Taste

Try this homemade Simple Mexican Rice recipe the whole family will love. Made with Grain White Rice, Boiling Water, Chicken and Oil. Easy step-by-step i…

This Simple Mexican Rice relies on simple, everyday ingredients such as long grain white rice, boiling water, garlic, finely chopped and salt to taste. It comes together quickly and makes 4 servings, at about 1126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cups Long Grain White Rice
3-1/2 cups Boiling Water
1 cube Chicken Bouillon (I Prefer Knorr Brand)
2 Tablespoons Oil (olive, Vegetable Or Canola)
2/3 cups Chopped Onion (red, White Or Yellow)
1 clove Garlic, Finely Chopped
1/2 cups Canned Tomato Sauce, Plain Or Spicy (such As El Paso Brand)
Salt To Taste
Freshly Cracked Black Pepper, To Taste

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Quick Info

Servings
4 servings
Calories
1126 kcal
Category
Meat & Poultry

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Simple Mexican Rice

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