Bake this irresistible Simple Light Lemon Custard at home. Made with eggs, lemon rind, sugar and lemon juice. Easy step-by-step instructions included.
This Simple Light Lemon Custard relies on simple, everyday ingredients such as eggs, beaten, lemon rind, grated, granulated sugar and light margarine. It comes together quickly and makes 4 servings, at about 133 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Simple Light Lemon Custard delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026