How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Italian Marinated Salad?

You need 10 ingredients. The key ingredients include: 2 green peppers, diced or sliced thin and bite sized, 2 cucumbers, sliced, 1 red onion, sliced thin, 2 pints cherry tomatoes, halved or 5 -6 medium tomatoes, cut into large chunks or 12 -14 roma tomatoes, cut in chunks (basically 2 lbs), and more.

Is Simple Italian Marinated Salad suitable as salads?

Yes, Simple Italian Marinated Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Simple Italian Marinated Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Simple Italian Marinated Salad Recipe

Name: Simple Italian Marinated Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green peppers, diced or sliced thin and bite sized; 2 cucumbers, sliced; 1 red onion, sliced thin; 2 pints cherry tomatoes, halved or 5 -6 medium tomatoes, cut into large chunks or 12 -14 roma tomatoes, cut in chunks (basically 2 lbs); season salt; garlic powder; 1 teaspoon dill weed; red wine vinegar; 1 (8 ounce) bottleprepared Italian dressing; parmesan cheese

Fresh, crisp and full of flavor — this Simple Italian Marinated Salad is a must-try. Made with green peppers, cucumbers, red onion and tomatoes. Easy st…

This Simple Italian Marinated Salad relies on simple, everyday ingredients such as cucumbers, sliced, red onion, sliced thin, season salt and garlic powder. It comes together quickly and makes 4 servings, at about 43 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Simple Italian Marinated Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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