How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Greek Yogurt Egg Salad?

You need 10 ingredients. The key ingredients include: 1/4 cup Greek yogurt, 1 tablespoon brown sugar, 8 hard-boiled eggs, peeled and chopped, 1/4 cup chopped celery, and more.

Is Simple Greek Yogurt Egg Salad suitable as salads?

Yes, Simple Greek Yogurt Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Simple Greek Yogurt Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Simple Greek Yogurt Egg Salad Recipe

Name: Simple Greek Yogurt Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Greek yogurt; 1 tablespoon brown sugar; 8 hard-boiled eggs, peeled and chopped; 1/4 cup chopped celery; 1/4 cup chopped green onion; 2 tablespoons sweet pickle relish; 2 tablespoons yellow mustard; 1/4 teaspoon dill weed; 1/4 teaspoon paprika; ground black pepper to taste

Simple Greek Yogurt Egg Salad

Eats Now Editorial Team · 329 kcal · Salads

Simple Greek Yogurt Egg Salad – a delicious recipe with Greek yogurt, brown sugar, eggs, celery, green onion, sweet pickle. Easy to follow and perfect for any occasion.

Serves 4 Salads

Simple Greek Yogurt Egg Salad

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