Simple Fudge

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   1.

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   Place chocolate chips, sweetened condensed milk, and butter in large microwaveable bowl.

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   Zap in microwave on medium until chips are melted, about 3-5 minutes, stirring once or twice during cooking.

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   Stir in nuts, if desired.

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   2.

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   Line a 8x8-inch glass baking dish with tinfoil, saran wrap, or wax paper, or grease the baking dish.

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   Pour microwaved mixture into baking dish and put into fridge until set.

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   3.

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   Once set, lift fudge out of dish and cut into squares.

No additional tips available.