How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple French Herb Salad Mix?

You need 12 ingredients. The key ingredients include: 1 head romaine lettuce - rinsed, dried and chopped, 1 head red leaf lettuce - rinsed, dried and chopped, 1 leaf green leaf lettuce - rinsed, dried, and chopped, 1 (5 ounce) package baby arugula leaves, washed and dried, and more.

Is Simple French Herb Salad Mix suitable as salads?

Yes, Simple French Herb Salad Mix falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Simple French Herb Salad Mix?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Simple French Herb Salad Mix Recipe

Name: Simple French Herb Salad Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head romaine lettuce - rinsed, dried and chopped; 1 head red leaf lettuce - rinsed, dried and chopped; 1 leaf green leaf lettuce - rinsed, dried, and chopped; 1 (5 ounce) package baby arugula leaves, washed and dried; 1 head endive - rinsed, dried and chopped; 1 cup frisee lettuce leaves - rinsed, dried, and chopped; 1 cup dandelion leaves - rinsed, dried and chopped (optional); 1 cup escarole - rinsed, dried and chopped (optional); 1 cup Batavia lettuce - rinsed, dried and chopped (optional); 3 leaves fresh basil, chopped; 3 leaves fresh tarragon, chopped; 3 sprigs fresh dill, chopped

Fresh, crisp and full of flavor — this Simple French Herb Salad Mix is a must-try. Made with red leaf, arugula, frisee lettuce leaves and dandelion. Eas…

This Simple French Herb Salad Mix relies on simple, everyday ingredients such as leaves fresh basil, chopped and sprigs fresh dill, chopped. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Simple French Herb Salad Mix

Tips for the best results

Variations & substitutions

My Personal Notes

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