Simple For Toddlers Soboro (Crumbled) Tofu

1. 1

   Once you have drained the tofu, mash it with your hands.

2. 2

   Cook the tofu till the moisture evaporates in a frying pan coated very lightly with oil.

3. 3

   Stir fry until it has a soboro-like crumbly texture.

4. 4

   Mix the ingredients together and then microwave them for 30 seconds.

5. 5

   Add this into the frying pan coating the tofu.

6. 6

   Stir fry on low to medium heat until the moisture evaporates.

7. 7

   Once you're stir fried it until it's crumbled, it's ready!

8. 8

   Mix it with rice and then top with a beaten egg.

9. 9

   You can store leftovers in the freezer by separating them into 1 meal portions.

* Per serving · 4 servings · Values may vary.

No additional tips available.