Simple Flourless Apple Crisp

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Arrange apple slices in 9-inch circular glass pie plate.

3. 3

   Stir oats, brown sugar, and ground cinnamon together in a bowl.

4. 4

   Microwave butter in short 5-second increments until melted, about 20 seconds. Stir honey, melted butter, and oil into oat mixture; crumble over apples.

5. 5

   Bake in preheated oven until golden brown, about 35 minutes. Cool on a wire cooling rack, about 45 minutes.

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