Simple & Delicious Oven Fried Chicken

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   Preheat your oven to 350 degrees F (175 degrees C).

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   In a medium bowl or plastic bag, mix together the bread crumbs, 1 tablespoon garlic salt (reserve about 1 tablespoon to season the chicken), pepper, thyme, paprika, and Italian seasoning.

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   Season your chicken with garlic powder and black pepper.

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   Coat your chicken pieces with mayonnaise.

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    Take the mayo-coated chicken pieces and coat them in the bread crumb mixture.

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    Place fully coated chicken pieces on a light greased large cookie pan and bake uncovered for about 35-45 minutes (until chicken juices are clear).

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    Serve with your favorite comfort side.

* Per serving · 4 servings · Values may vary.

No additional tips available.