Simple & Cruncy Pancake Mix Cookies in 30 Minutes

1. 1

   Put the butter in a bowl and microwave for 20 seconds until it melts.

2. 2

   Beat the egg and then combine it with the sugar and nuts, and then with the butter and mix with a whisk.

3. 3

   Add in the pancake mix, and then with a rubber spatula, cut in the batter.

4. 4

   Once the dough starts to come together, put it in a plastic bag.

5. 5

   Once it's in the plastic bag, either form it with your hands or roll it out with a rolling pin.

6. 6

   Rest the dough in the fridge for 5-10 minutes.

7. 7

   If you rolled it out with a rolling pin, cut into 2 mm cubes with a cookie cutter or a knife.

8. 8

   If you formed the bars yourself, cut them with a kitchen knife into 2 mm slices.

9. 9

   If you added in too many nuts and the dough won't come together, push down firmly with your hands and form it into a ball.

10. 10

    This should enable you to shape the cookies.

11. 11

    Next, bake them in a preheated oven at 350F/180C.

12. 12

    (adjust the recipe based on your own oven.)

13. 13

    You can also put them on a heat resistant plate and microwave for 50 seconds at 1300 W!

14. 14

    It will only take 10 minutes to make the cookies this way.

15. 15

    I let the cookies cool slightly, so they become deliciously crunchy.

* Per serving · 4 servings · Values may vary.