How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Crock Pot Beef Burgundy?

You need 6 ingredients. The key ingredients include: 2 lbs beef sirloin, tips cut into 1-inch cubes, 8 ounces baby portabella mushrooms (or your desired choice of mushrooms), 1 (10 3/4 ounce) can cream of mushroom soup, ½ cup red wine, and more.

Is Simple Crock Pot Beef Burgundy suitable as soups & stews?

Yes, Simple Crock Pot Beef Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Simple Crock Pot Beef Burgundy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Crock Pot Beef Burgundy Recipe

Name: Simple Crock Pot Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs beef sirloin, tips cut into 1-inch cubes; 8 ounces baby portabella mushrooms (or your desired choice of mushrooms); 1 (10 3/4 ounce) can cream of mushroom soup; ½ cup red wine; 1 ounce dry onion soup mix; ⅛ teaspoon freshly cracked pepper

Simple Crock Pot Beef Burgundy – a delicious recipe with beef sirloin, baby portabella mushrooms, cream of mushroom soup, red wine, onion soup, freshly cracked pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs beef sirloin, tips cut into 1-inch cubes
8 ounces baby portabella mushrooms (or your desired choice of mushrooms)
1 (10 3/4 ounce) can cream of mushroom soup
½ cup red wine
1 ounce dry onion soup mix
⅛ teaspoon freshly cracked pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
588 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Simple Crock Pot Beef Burgundy

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