How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Corn Chowder?

You need 8 ingredients. The key ingredients include: ¼ cup olive oil, 12 leek, diced, 3 ears white corn, kernels removed, 2 medium red potatoes, cubed, and more.

Is Simple Corn Chowder suitable as soups & stews?

Yes, Simple Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Simple Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Corn Chowder Recipe

Name: Simple Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup olive oil; 12 leek, diced; 3 ears white corn, kernels removed; 2 medium red potatoes, cubed; 1 (32 ounce) carton chicken stock (or vegetable); ½ cup flat-leaf Italian parsley, chopped; 1 cup heavy cream; salt and pepper

Simple Corn Chowder – a delicious recipe with olive oil, white corn, red potatoes, chicken stock, flat-leaf Italian parsley, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

¼ cup olive oil
12 leek, diced
3 ears white corn, kernels removed
2 medium red potatoes, cubed
1 (32 ounce) carton chicken stock (or vegetable)
½ cup flat-leaf Italian parsley, chopped
1 cup heavy cream
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Soups & Stews

Eats Now Editorial Team

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