Simple Cabbage Poriyal

Name: Simple Cabbage Poriyal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cabbage, chopped; 2 tablespoons oil; 1 teaspoon salt; 1 red chili; ¼ cup peas; 1 teaspoon turmeric; ¼ teaspoon mustard seeds; ½ cup onion; 2 garlic cloves, crushed; ¼ teaspoon masala

Eats Now Editorial Team · 169 kcal · Soups & Stews

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Simple Cabbage Poriyal – a delicious recipe with cabbage, oil, salt, red chili, peas, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups cabbage, chopped
2 tablespoons oil
1 teaspoon salt
1 red chili
¼ cup peas
1 teaspoon turmeric
¼ teaspoon mustard seeds
½ cup onion
2 garlic cloves, crushed
¼ teaspoon masala

1
saute onions and garlic
2
add spices
3
add cabbage
4
cover cook 15 minutes on low
5
add peas cover cook 5 minutes more.

169

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups cabbage, chopped, 2 tablespoons oil, 1 teaspoon salt, 1 red chili, and more.

Yes, Simple Cabbage Poriyal falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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