Simple Berry Skillet Cobbler Recipe

Name: Simple Berry Skillet Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-ounce) package frozen rasberries or 1 pint fresh berries; 1 cup granulated sugar; 1/2 cup firmly packed brown sugar; 1/2 cup plus 1 tablespoon all-purpose flour; 2 tablespoons fresh lemon juice; 1/2 teaspoon ground nutmeg; 1/4 cup (1/2 stick) butter; 3/4 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup milk

Servings: persons

1 (10-ounce) package frozen rasberries or 1 pint fresh berries
1 cup granulated sugar
1/2 cup firmly packed brown sugar
1/2 cup plus 1 tablespoon all-purpose flour
2 tablespoons fresh lemon juice
1/2 teaspoon ground nutmeg
1/4 cup (1/2 stick) butter
3/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup milk

1
Place a 10-inch cast iron skillet in the oven and preheat oven to 350u00b0.
2
Stir together the raspberries, 1/2 cup granulated sugar, the brown sugar, 2 tablespoons flour, the lemon juice, and nutmeg in a medium bowl.
3
Melt the butter in the skillet in the oven until it starts to brown around the edge and foam. It's important to have the butter sizzling hot!
4
While the butter is melting, stir together the remaining 1/2 cup flour and granulated sugar, the baking powder, salt, and milk in a large bowl, just until combined. The batter may still have a few lumps, but it should be about the consistency of pancake batter.
5
Pour the batter over the butter in the hot skillet. Do not stir. Immediately spoon the berry mixture on top of the batter. Bake until the crust looks golden and crisp, 30 to 35 minutes.

476

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (10-ounce) package frozen rasberries or 1 pint fresh berries, 1 cup granulated sugar, 1/2 cup firmly packed brown sugar, 1/2 cup plus 1 tablespoon all-purpose flour, and more.

Yes, Simple Berry Skillet Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Simple Berry Skillet Cobbler

How did you like this recipe?

Frequently Asked Questions