Simmered Tofu Teriyaki

1. 1

   Combine the first 4 ingredients in a stir-fry pan or medium saucepan.

2. 2

   Bring to a simmer, cover, and simmer gently for 10 minutes.

3. 3

   Divide the tofu and liquid among 4 shallow bowls.

4. 4

   Garnish each serving with some scallions, and serve.

5. 5

   Simmered Tofu Teriyaki (this page)

6. 6

   Broccoli and Baby Corn Stir-Fry (page 199)

7. 7

   Cooked brown rice or Asian noodles

8. 8

   Sliced red bell peppers

9. 9

   Calories: 114

10. 10

    Total Fat: 5g

11. 11

    Protein: 8g

12. 12

    Carbohydrate: 6g

13. 13

    Cholesterol: 0mg

14. 14

    Sodium: 292mg

No nutritional information available.

No additional tips available.