How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Silky Smooth Chocolate Frosting/Icing?

You need 5 ingredients. The key ingredients include: 2 ⅔ cups confectioners' sugar, sifted after measuring, ⅔ cup butter, softened, 2 (1 ounce) unsweetened chocolate squares, melted, 1 teaspoon vanilla, and more.

Is Silky Smooth Chocolate Frosting/Icing suitable as general?

Yes, Silky Smooth Chocolate Frosting/Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover Silky Smooth Chocolate Frosting/Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Silky Smooth Chocolate Frosting/Icing Recipe

Name: Silky Smooth Chocolate Frosting/Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ⅔ cups confectioners' sugar, sifted after measuring; ⅔ cup butter, softened; 2 (1 ounce) unsweetened chocolate squares, melted; 1 teaspoon vanilla; 2 tablespoons half-and-half cream (might need a little more) or 2 tablespoons milk (might need a little more)

Silky Smooth Chocolate Frosting/Icing – a delicious recipe with sugar, butter, chocolate squares, vanilla, cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ⅔ cups confectioners' sugar, sifted after measuring
⅔ cup butter, softened
2 (1 ounce) unsweetened chocolate squares, melted
1 teaspoon vanilla
2 tablespoons half-and-half cream (might need a little more) or 2 tablespoons milk (might need a little more)

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Quick Info

Servings
4 servings
Calories
1090 kcal
Category
General

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Silky Smooth Chocolate Frosting/Icing

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