How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Silky Pumpkin Pie?

You need 8 ingredients. The key ingredients include: 1 (15 ounce) can pumpkin puree, 1 1/2 cups milk, 2 eggs, 1 (3 ounce) package vanilla pudding mix (cook-and-serve pudding recommended rather than instant), and more.

Is Silky Pumpkin Pie suitable as baking & desserts?

Yes, Silky Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Silky Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Silky Pumpkin Pie Recipe

Name: Silky Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can pumpkin puree; 1 1/2 cups milk; 2 eggs; 1 (3 ounce) package vanilla pudding mix (cook-and-serve pudding recommended rather than instant); 1/4 cup granulated sugar; 2 teaspoons pumpkin pie spice; 1 (9 inch) deep dish pie shells; 2 cups whipped cream (optional)

Silky Pumpkin Pie – a delicious recipe with pumpkin puree, milk, eggs, vanilla pudding, sugar, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15 ounce) can pumpkin puree
1 1/2 cups milk
2 eggs
1 (3 ounce) package vanilla pudding mix (cook-and-serve pudding recommended rather than instant)
1/4 cup granulated sugar
2 teaspoons pumpkin pie spice
1 (9 inch) deep dish pie shells
2 cups whipped cream (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Baking & Desserts

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