Sig's Cauliflower Cheese and Onion Bake

1. 1

   First clean your cauliflower and prepare ready for boiling.

2. 2

   Put cauliflower in pot just cover with water and boil gently until it is almost cooked.

3. 3

   Whilst the cauliflower is boiling make the cheese and onion sauce .

4. 4

   Very finely grate or puree the peeled onion

5. 5

   Heat the butter in a pan, add the pureed onions and the crushed garlic simmer until soft.

6. 6

   Do not fry or let them go brown

7. 7

   Add the flour and stir thoroughly until a ball forms

8. 8

   Add the milk constantly stirring until you get the consistency you wish for the sauce to have.

9. 9

   Then stir in the broken up cheese and stock cube .Stir until thick and creamy

10. 10

    Put the well drained, cooked cauliflower into a oven proof dish.

11. 11

    Pour over the sauce , filling the gaps.

12. 12

    Bake under a hot grill until golden brown .

13. 13

    Serve with the fried 1/4 onion

* Per serving · 4 servings · Values may vary.

No additional tips available.