Sicilian Turkey Recipe

Name: Sicilian Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 30 g unsalted butter or 1 ounce unsalted butter; 1 yellow onion, sliced; 2 garlic cloves, chopped; 100 g mushrooms or 100 g approximately 31/2 ounces mushrooms, sliced; 1/4 cup plain flour; 1/4 teaspoon ground ginger; 1/4 teaspoon nutmeg, grated; 2/3 cup white wine; 2/3 cup low-fat milk; 375 g cooked turkey or 12 ounces cooked turkey, chopped; salt & freshly ground black pepper, to taste; 2 tablespoons sliced almonds, toasted

Servings: persons

30 g unsalted butter or 1 ounce unsalted butter
1 yellow onion, sliced
2 garlic cloves, chopped
100 g mushrooms or 100 g approximately 31/2 ounces mushrooms, sliced
1/4 cup plain flour
1/4 teaspoon ground ginger
1/4 teaspoon nutmeg, grated
2/3 cup white wine
2/3 cup low-fat milk
375 g cooked turkey or 12 ounces cooked turkey, chopped
salt & freshly ground black pepper, to taste
2 tablespoons sliced almonds, toasted

1
Melt the butter in a large saute pan which has a lid (preferably non-stick), add the onion and garlic and,stirring occasionally, saute for 2 minutes, or until they are just beginning to soften but not brown.
2
Add the mushrooms and, stirring occasionally, saute for another 2-3 minutes until they soften.
3
Add the flour, ginger and nutmeg, and stirring, cook for another minute.
4
Gradually blend in the wine and milk.
5
Bring to the boil, stirring, reduce the heat, add the turkey.
6
Add salt and freshly ground black pepper, to taste.
7
Cover and simmer for 20 minutes.
8
Transfer the mixture to a warm serving dish and sprinkle with toasted almonds.
9
Serve with noodles or rice and your favourite salad or vegetable side dish.
10
Chef's Note: Using a non-stick pan, you may find that you can reduce the butter slightly.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 30 g unsalted butter or 1 ounce unsalted butter, 1 yellow onion, sliced, 2 garlic cloves, chopped, 100 g mushrooms or 100 g approximately 31/2 ounces mushrooms, sliced, and more.

Yes, Sicilian Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sicilian Turkey

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