Sicilian Meat Roll Recipe

Name: Sicilian Meat Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beaten eggs; 3/4 c. soft breadcrumbs; 1/2 c. tomato juice; 2 Tbsp. snipped parsley; 1/2 tsp. dried oregano, crushed; 1/4 tsp. salt; 1/4 tsp. pepper; 1 small clove garlic, minced; 2 lb. lean ground beef; 8 thin slices boiled ham; 6 oz. (1 1/2 c.) shredded Mozzarella; 3 slices Mozzarella, halved diagonally

Servings: persons

2 beaten eggs
3/4 c. soft breadcrumbs
1/2 c. tomato juice
2 Tbsp. snipped parsley
1/2 tsp. dried oregano, crushed
1/4 tsp. salt
1/4 tsp. pepper
1 small clove garlic, minced
2 lb. lean ground beef
8 thin slices boiled ham
6 oz. (1 1/2 c.) shredded Mozzarella
3 slices Mozzarella, halved diagonally

1
Combine eggs, breadcrumbs, tomato juice, parsley, oregano, salt, pepper and garlic.
2
Stir in ground beef, mixing well with hands.
3
On waxed paper, pat meat to a 12 x 10-inch rectangle. Arrange ham slices on top of meat, leaving a small margin around edge.
4
Sprinkle shredded cheese over ham.
5
Starting from short end, carefully roll up meat, using paper to lift; seal edges and ends.
6
Bake in 350u00b0 oven for 1 1/4 hours.
7
Place cheese wedges over top of roll.
8
Return to oven for 5 minutes, or until cheese melts.
9
Serve with watermelon pickle or sweet relish.

2808

kcal

Calories

264

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 beaten eggs, 3/4 c. soft breadcrumbs, 1/2 c. tomato juice, 2 Tbsp. snipped parsley, and more.

Yes, Sicilian Meat Roll falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sicilian Meat Roll

How did you like this recipe?

Frequently Asked Questions