Sicilian Christmas Ricotta Cookie (Cuddureddi Di Ricotta)

1. 1

   Directions:

2. 2

   Mix the flour, egg yolks, ricotta, sugar and grated orange peel (do not use water).

3. 3

   Roll the dough and cut into 3 inch pieces (thickness of a finger).

4. 4

   Fry the pieces in olive oil and let cool.

5. 5

   Strew with melted honey or chocolate and sprinkle with cinnamon. Serves 6.

6. 6

   That's it!

* Per serving · 4 servings · Values may vary.

No additional tips available.