How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sichuan Dry-Fried Yard-Long Beans Recipe?

You need 12 ingredients. The key ingredients include: 1/4 cup stock, meat or vegetable, 1 tablespoon sugar, 1/2 teaspoon salt, 1 cup vegetable oil or lard, and more.

Is Sichuan Dry-Fried Yard-Long Beans Recipe suitable as meat & poultry?

Yes, Sichuan Dry-Fried Yard-Long Beans Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sichuan Dry-Fried Yard-Long Beans Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sichuan Dry-Fried Yard-Long Beans Recipe Recipe

Name: Sichuan Dry-Fried Yard-Long Beans Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup stock, meat or vegetable; 1 tablespoon sugar; 1/2 teaspoon salt; 1 cup vegetable oil or lard; 1 pound yard-long beans, cut into 2-inch segments; 3 ounces ground pork; 2 cloves garlic, minced; 1 teaspoon minced ginger; 3 dried red chilies, lightly crushed; 1/2 teaspoon Sichuan peppercorns, crushed in a mortar and pestle; 1 tablespoon Chiangking vinegar; 1 tablespoon thinly sliced green onion

Sichuan Dry-Fried Yard-Long Beans Recipe

Eats Now Editorial Team · 751 kcal · Meat & Poultry

Sichuan Dry-Fried Yard-Long Beans Recipe – a delicious recipe with stock, sugar, salt, vegetable oil, beans, ground pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sichuan Dry-Fried Yard-Long Beans Recipe

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