How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Siberiana"-Style Mexican Tostadas ?

You need 11 ingredients. The key ingredients include: 6-10 tostadas (preferably without artificial food colorings!), 2-4 green tomatoes, 2 avocados, 1 lime, and more.

Is "Siberiana"-Style Mexican Tostadas suitable as meat & poultry?

Yes, "Siberiana"-Style Mexican Tostadas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "Siberiana"-Style Mexican Tostadas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Siberiana"-Style Mexican Tostadas Recipe

Name: "Siberiana"-Style Mexican Tostadas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6-10 tostadas (preferably without artificial food colorings!); 2-4 green tomatoes; 2 avocados; 1 lime; 1 can or jar of sliced jalapenos in vinegar; 1 can or jar of 'salsa verde'; 1 chicken breast; 1 onion; 1 head of garlic; 'Crema mexicana' (Mexican sour cream); Garlic salt

Try this homemade "Siberiana"-Style Mexican Tostadas recipe the whole family will love. Made with colorings, green tomatoes, avocados and lime. Easy ste…

This "Siberiana"-Style Mexican Tostadas relies on simple, everyday ingredients such as green tomatoes, avocados, lime and or jar of 'salsa verde'. It comes together quickly and makes 4 servings, at about 384 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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"Siberiana"-Style Mexican Tostadas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions