How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Siamese Fried Noodle (Mee Siam)?

You need 22 ingredients. The key ingredients include: 2/3 pound rice vermicelli meehoon- soaked in water for 5 minutes, 2/3 pound prawns shelled and deveined, 2 pieces firm tofu sliced, 7 ounces beansprouts, and more.

Is Siamese Fried Noodle (Mee Siam) suitable as pasta & noodles?

Yes, Siamese Fried Noodle (Mee Siam) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Siamese Fried Noodle (Mee Siam)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Siamese Fried Noodle (Mee Siam) Recipe

Name: Siamese Fried Noodle (Mee Siam)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 pound rice vermicelli meehoon- soaked in water for 5 minutes; 2/3 pound prawns shelled and deveined; 2 pieces firm tofu sliced; 7 ounces beansprouts; 3 1/8 cups chives cut into 2 cm length; 4 cups dried shrimps wash and chopped coarsely; 4 kaffir lime leaves shredded finely; 1 cup oil; 4 cloves garlic; 4 shallots; 1 knob fresh turmeric or 1 1/2 tsp turmeric powder; 3 chillies birds eye, up to individual; 2 candlenuts; 1 stalk lemongrass; 3 tablespoons ginger flower chopped, bunga kantan; 2 teaspoons sugar; 1 teaspoon chicken stock granules; 1/2 teaspoon pepper; 2 tablespoons fish sauce; 1 tablespoon soy sauce; 1/2 tablespoon tamarind paste; 2 cups water

Siamese Fried Noodle (Mee Siam)

Eats Now Editorial Team · 1246 kcal · Pasta & Noodles

Siamese Fried Noodle (Mee Siam) – a delicious recipe with rice vermicelli, prawns, beansprouts, chives, wash, lime. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Siamese Fried Noodle (Mee Siam)

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