How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shuku Shuku (Nigerian Coconut Balls)?

You need 4 ingredients. The key ingredients include: 1 cup unsweetened flaked coconut, 1/4 cup caster sugar or 1/4 cup superfine sugar, 3 egg yolks, 1/2 cup self-raising flour.

Is Shuku Shuku (Nigerian Coconut Balls) suitable as general?

Yes, Shuku Shuku (Nigerian Coconut Balls) falls under the General category and is a great choice for this type of meal.

How do I store leftover Shuku Shuku (Nigerian Coconut Balls)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shuku Shuku (Nigerian Coconut Balls) Recipe

Name: Shuku Shuku (Nigerian Coconut Balls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsweetened flaked coconut; 1/4 cup caster sugar or 1/4 cup superfine sugar; 3 egg yolks; 1/2 cup self-raising flour

Shuku Shuku (Nigerian Coconut Balls) – a delicious recipe with coconut, caster sugar, egg yolks, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup unsweetened flaked coconut
1/4 cup caster sugar or 1/4 cup superfine sugar
3 egg yolks
1/2 cup self-raising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shuku Shuku (Nigerian Coconut Balls)

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