How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp With Lemon Saffron Rice ?

You need 15 ingredients. The key ingredients include: 1 Tbsp olive oil, 1/2 cup chopped onion, 1/2 cup chopped green bell pepper, 1 tsp minced garlic, and more.

Is Shrimp With Lemon Saffron Rice suitable as seafood?

Yes, Shrimp With Lemon Saffron Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp With Lemon Saffron Rice ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp With Lemon Saffron Rice Recipe

Name: Shrimp With Lemon Saffron Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp olive oil; 1/2 cup chopped onion; 1/2 cup chopped green bell pepper; 1 tsp minced garlic; 1 cup uncooked rice; 1/2 cup water; 1 1/2 tsp chopped fresh oregano; 1/4 tsp salt; 1/4 tsp saffron threads, crushed; 1/4 tsp paprika; 1/4 tsp black pepper; 1 14 oz can chicken broth; 1 lb peeled and deveined large shrimp; 1 cup frozen peas; 2 1/2 tbsp fresh lemon juice

Shrimp With Lemon Saffron Rice

Eats Now Editorial Team · 434 kcal · Seafood

Shrimp With Lemon Saffron Rice – a delicious recipe with olive oil, onion, green bell pepper, garlic, rice, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp With Lemon Saffron Rice

How did you like this recipe?

Frequently Asked Questions