How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Tuscany?

You need 9 ingredients. The key ingredients include: 4 -6 ounces shrimp (per serving}), 2 tablespoons sun-dried tomatoes, 1/4 cup wild mushroom (diced, strips, whole), 3 -4 pitted black olives (italian style offer more flavor), and more.

Is Shrimp Tuscany suitable as seafood?

Yes, Shrimp Tuscany falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Tuscany?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Tuscany Recipe

Name: Shrimp Tuscany
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 ounces shrimp (per serving}); 2 tablespoons sun-dried tomatoes; 1/4 cup wild mushroom (diced, strips, whole); 3 -4 pitted black olives (italian style offer more flavor); 2 tablespoons green onions; 2 teaspoons roasted garlic; 2 tablespoons butter; 2 tablespoons flour; 1 cup white wine (use a good drinking wine one u like)

Shrimp Tuscany – a delicious recipe with shrimp, tomatoes, wild mushroom, green onions, garlic, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 -6 ounces shrimp (per serving})
2 tablespoons sun-dried tomatoes
1/4 cup wild mushroom (diced, strips, whole)
3 -4 pitted black olives (italian style offer more flavor)
2 tablespoons green onions
2 teaspoons roasted garlic
2 tablespoons butter
2 tablespoons flour
1 cup white wine (use a good drinking wine one u like)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Seafood

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Shrimp Tuscany

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