Shrimp Toast Recipe

Name: Shrimp Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup minced shrimp; ¼ cup ground pork; 4 water chestnuts, minced; 2 tablespoons minced green onions; 2 tablespoons cornstarch; 1 teaspoon finely grated fresh ginger; ½ teaspoon rice wine or ½ teaspoon white wine; ½ teaspoon salt; 1 egg white; 6 slices white bread; 2 tablespoons minced ham; 1 tablespoon minced parsley; vegetable oil; 1 tablespoon toasted sesame seeds

Servings: persons

½ cup minced shrimp
¼ cup ground pork
4 water chestnuts, minced
2 tablespoons minced green onions
2 tablespoons cornstarch
1 teaspoon finely grated fresh ginger
½ teaspoon rice wine or ½ teaspoon white wine
½ teaspoon salt
1 egg white
6 slices white bread
2 tablespoons minced ham
1 tablespoon minced parsley
vegetable oil
1 tablespoon toasted sesame seeds

1
In food processor or bowl, combine all shrimp mixture ingredients; blend into a thick spread.
2
Remove crusts from bread; cut into 1 1/2 inch rounds or squares.
3
Spread shrimp mixture about 1/4 inch thick on bread; press down firmly.
4
Sprinkle ham and parsley over shrimp mixture; press down lightly.
5
In deep skillet or wok, heat 2 inches of oil to 350.
6
Carefully put bread pieces, shrimp side down, in oil.
7
Fry 1-2 minutes until shrimp mixture becomes puffy.
8
Turn; fry 1-2 minutes longer or until golden.
9
remove and drain on paper towels.
10
Sprinkle with sesame seeds About 24 appetizers.

175

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: ½ cup minced shrimp, ¼ cup ground pork, 4 water chestnuts, minced, 2 tablespoons minced green onions, and more.

Yes, Shrimp Toast falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Toast

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