Shrimp Toast

1. 1

   Cut crusts from bread.

2. 2

   With 2-inch fluted round cookie cutter, cut some circles from bread slices.

3. 3

   Cut remaining bread into 1 1/2-inch triangles and 2 x 1-inch pieces to make 20 cutouts in all.

4. 4

   In blender, blend bread trimmings to make 1/2 cup crumbs. In 1-quart saucepan, melt butter with thyme.

5. 5

   With pastry brush, brush cutouts with butter mixture.

6. 6

   Place on cookie sheet; broil 2 minutes or just until golden.

7. 7

   Mix shrimp, bread crumbs, cheese, mayonnaise and salt; spread some on each cutout.

8. 8

   Broil 10 minutes, about 7 to 9 inches from source of heat.

9. 9

   Garnish. Makes 20.

* Per serving · 4 servings · Values may vary.

No additional tips available.