How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Teriyaki?

You need 4 ingredients. The key ingredients include: 1 lb. shrimp, boiled in shells and peeled, 1/2 c. pineapple juice, 2 to 4 Tbsp. soy sauce, 1/2 c. oil.

Is Shrimp Teriyaki suitable as seafood?

Yes, Shrimp Teriyaki falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Teriyaki Recipe

Name: Shrimp Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp, boiled in shells and peeled; 1/2 c. pineapple juice; 2 to 4 Tbsp. soy sauce; 1/2 c. oil

Shrimp Teriyaki – a delicious recipe with shrimp, pineapple juice, soy sauce, oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. shrimp, boiled in shells and peeled
1/2 c. pineapple juice
2 to 4 Tbsp. soy sauce
1/2 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
Seafood

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